Portable Espresso Coffee Machine for Camping, RV, Hiking & Office

The CONQUECO Portable Electric Espresso Machine boasts a built-in 13500mAh high-capacity lithium battery that can heat and brew up to 8 cups of espresso (40ml) per charge. Note: When the battery is too low, the heating time will be appropriately extended.

Featuring a professional 18-bar pressure, this machine can produce barista-quality espresso, releasing the delicate flavor and premium aroma of coffee pods.

To use the CONQUECO Portable Electric Espresso Machine: 1. Place the coffee capsules in the capsule holder. It is best to clean the machine before each use. 2. Screw the filter holder onto the machine. If the handle is not tightened properly, it may cause extraction failure or water leakage problems. 3. Add 40ml/80ml of water to the water tank. Once fully charged, the machine can heat and brew 4-5 cups (80ml) or up to 8 cups (40ml). 4. Press the Heating & Extraction Button for automatic heating and extraction, or the Extraction Only Button for automatic extraction (without heating the water).

The original espresso works best when you extract with 50ml of water. You can get UP TO 8 cups (40ml) with a full charge. If you use 80ml of water, the machine can only heat water and extract 4-5 cups.

To avoid water leakage (extraction failure): 1. Check if you push the capsule firmly into the holder. 2. Check if you put the capsule holder in the portafilter correctly. 3. Check if you screw the portafilter firmly into the body, otherwise the infusion may fail.

To pierce the capsule sheet successfully every time: 1. Firmly push the capsule into the holder. 2. Correctly place the capsule holder in the filter holder. 3. Screw the portafilter firmly into the body, otherwise the infusion may fail.

If the CONQUECO ESPRESSO MACHINE does not charge, check your wall charger or car charger, and ensure the output is 5V/2A. Note that if the machine has not been used for a while, charging may take longer.

You can bring the CONQUECO Portable Electric Espresso Machine for mountaineering, but be aware that the higher the altitude, the lower the boiling point. The heating temperature will be below 94°C, so it is recommended to use this machine at mountains below 6500 feet.

The machine features a 2.5-minute fast self-heating. Use cold water and press the power button for 2 seconds to start the heating and enjoy the coffee in about 2.5 minutes. Use hot water and press the pump button for 5 seconds to get the aromatic coffee instantly. The high-pressure pump up to 15 bar allows a barista-style result, and you can make UP TO 8 CUPS OF ESPRESSO (40ML) FOR ONE CHARGE.

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